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Cooking with Insects
Sunday, February 24, 2019, 01:00pm - 03:00pm
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Many cultures and people across the world use insects as ingredients on a regular basis.  Try your own hand at making a tasty dessert with insect based ingredients while learning how beneficial they can be.  *This program is unsuitable for those allergic to shellfish*

$10

Cooking with Insects Flyer

 

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